Michigan-based indie-pop band The Kelseys are KX FM’s Artist of the Week!
We asked the Ann Arbor three-piece to share a recipe they love to make and they sent us a guide on how to make the exquisite dish, Daily Banana and Peanut Butter.
Ingredients:
1 Ripe Banana
Peanut Butter
Pumpkin Pie Spice (or Cinnamon)
Granola of Choice
Chocolate Syrup
Steps:
1. Thinly slice banana in a large bowl
2. Evenly spread a blanket of peanut butter over slices
3. Carefully sprinkle spice on top
4. Add desired amount of granola for crunch
5. Drizzle with chocolate syrup
